Thermal Rack Oven

HEUFT TURBO-THERM® Rack Oven

The HEUFT TURBO-THERM® rack oven is Bell’s latest technological advancement, ideally suited for high-volume baking needs. Using a thermal oil/air heat exchanger, the TURBO-THERM rapidly brings the oven air to the optimal temperature. This innovative system capitalizes on the benefits of thermal oil as a heat transfer medium, providing highly precise temperature control, gentle heat application, energy efficiency, and a quieter operation—perfect for busy commercial bakeries.

Key Features and Benefits

1. Efficient Heating and Heat Retention:
   • Reaches set temperatures quickly before and after program initiation, reducing wait times.
   • High heat storage capacity due to its robust construction ensures consistent baking results.
2. Energy-Efficient and Low-Maintenance:
   • Integrated with a centralized thermal oil heating system, eliminating the need for an additional burner or flue.
   • Energy savings due to the efficiency of thermal oil heating and connection to central heating, lowering both energy and maintenance costs.
3. Enhanced Baking Quality:
   • Powerful thermal oil steam units produce saturated steam, resulting in moisture-rich, perfectly baked goods.
   • Provides a crisp crust and an attractive gloss for products like croissants and bread rolls.
4. Convenience and Productivity:
   • Designed to accommodate two trolleys for fast loading and unloading, ideal for large production runs.
   • Ensures consistently high-quality results every day of the year, thanks to the stable, precise heat distribution.

The award-winning HEUFT TURBO-THERM® is an integrated, energy-efficient solution that delivers the reproducible quality and enhanced baking results that commercial bakers seek.